Belated St. Paddy's Day

God bless the person who invented the pressure cooker.

Today at my weekly run for groceries, I bought a reduced corned beef. It was marked down and I got a nice, one person - two meal, 3 lb cut for $2.70. Now that can't be beat. Even the cabbage was marked down.

My dear friend David had made one in his pressure cooker and said how good and easy it was. His is the type that cooks on the stove. Mine is electronic because I am afraid of the type that leaves its regulating to me. HA. So I've made all kinds of stuff in mine and have enjoyed every meal.

The beef was done in an hour. It was that good ole, fally aparty corned beef that tastes so good. I could only fit half of the head of cabbage in the cooker. I added it at the very end for 5 minutes, along with some baby carrots. When they were done, I removed everything from the pot, left the liquid and added the rest of the cabbage and more carrots, for another 5 minutes. They were just a little underdone, so I left them in the pot with the top on while I ate.

And ate I did. Good grief, after all of the food, I have to be at least one half Irish.

So now I have leftovers for one sit down meal and maybe a sammy too.

So much for my Sunday - :o)

God bless you all.